Would love to see that piece in the Cambodia Daily. Maybe the Daily let you release it in a week or two?

PS. I carried many bags of num banchok from psar o’russey back to my hotel room when I was in PP. delicious.

I am so sorry that you had to be associated with that know it all Jo but what would a “pastry chef’”know, so crass with his frenchy woman anatomy remarks, he sounds so sleazy.

I wouldn’t trust that guy. He probably was in on helping that monkey drink stout as well.

Sounds like he probably sits around some expat bar drinking eau-de-vie or eaux-de-vie (the plural I believe), telling tourists how he can sleep without air conditioning in the hot season.

Anyway congratulations.